So, what makes chai tea cake so good? Well, Chai is just a very warm, comforting taste. Maybe it's the cinnamon? The cardamom? Maybe it just reminds me of fall (my favorite season). Whatever it is, chai tea is nothing new. The origin of chai dates back more than 5,000 years ago when a king of what is now India ordered that a healing beverage be created for use in Ayurveda, a traditional form of medicine predicated on the use of spices and herbs for healing ailments. And now, Chai is predominantly used to heal the soul.
The secret to all our cakes lies in our ingredients. We have a commitment to sourcing only the best-quality ingredients from our worldwide network of suppliers. Something as simple as the type and quality of vanilla can make or break your cake. Fear not! We've taken the guesswork out of baking. Damask has assembled all the ingredients for your chai cake. All you need to do is mix up the ingredients, bake it in the oven, and enjoy the fruits of your labor.
When you order a Chai Tea Cake from Damask, what does it come with? Well, you get pretty much everything you need, just add eggs, butter, and water.
Our Chai Tea Cake Kit Includes:
- Artisan Flour
- Superfine Sugar
- Madagascar Vanilla Extract
- 6 Fair Trade Certified & USDA Organic Chai Tea Bags
- Whole Milk Powder
- Organic Oil
- 1 Wooden Skewer (to test doneness)
- 2 Parchment Cake Rounds
- Easy-to-read Recipe Card
*All-Ingredients are NON-GMO
Gluten Free and Other Allergies?
No Problem! Order our Gluten-Free Chai Tea Cake Kit!! Also, check out our blogs on how to make Damask cakes kits egg, dairy, and nut free!
