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Being celiac can be a challenge. Finding desserts that fit your diet isn't always easy. You might have to change the foods you eat or modify the recipes you can make. Luckily, you don't have to sacrifice the decadent, delicious, sweet treats you love! Baking for celiacs can actually be tasty and rewarding. Here's our list of top five baking products that are celiac-safe!

Whether it's your first sip of coffee in the morning, or a glass of wine at night, this Chai Tea Cake from Damask is the PERFECT pairing. With an aromatic blend of cardamom, cinnamon, and ginger, think pumpkin spice with a subtle vanilla finish. This cake is moist and flavorful. It pairs wonderfully with our Cream Cheese Frosting!  Available in classic and gluten-free varieties.

Nothing says "I love you" more than something baked from scratch. Celebrate your mother by baking these luxurious Damask Red Velvet Cupcakes with Rose Petal Buttercream Frosting. The delicate rose petals made from frosting turn these cupcakes into special treats for a special day.

Hello, egg-free bakers! Below please find information on how to turn your Damask Baking Kit in to an egg-free dessert.

Celebrate Earth Day this year by planting some trees… in your cake! You’re probably thinking, how do you suggest we do that?? Metaphorically, of course! Popcorn balls, fruit snacks, and pretzel rods can transform your cake into a luscious orchard or delicious jungle. Celebrate Earth Day with this fun Earth Day Cake.